Grocery, Seafood & Caviar, Caviars & Roes

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Iranian Sevruga 000 Caviar - 9.0 oz / 257 g (Free Overnight Shipping!)
by JustCaviar (Misc.)

Iranian Caspian Sevruga caviar is truly one of the most elegant caviars. It has a distinguished, smooth, buttery flavor with intense sea tang. Its fine grains are of a slate-gray to black color, and appearance is clear, glossy with medium pearly grains. Sevruga is the smallest sturgeon of the sturgeon caviars and, compared to the Beluga and Osetra sturgeon caviars, Sevruga has the strongest flavor of the sturgeon caviars. The worlds finest Sevruga caviar (latin: Acipenser stellatus) is found in the Caspian Sea, where it is produced both in Russia and Iran. From Russian, JustCaviar carries this traditional Sevruga caviar, as well as classic grey sevruga caviar and royal sevruga caviar. From Iran, we carry Iranian 000 Sevruga caviar. The caviar is prepared only with pure gourmet sea salt, yielding "Malossol" caviar of exceptional quality. Our 1, 2, and 4 ounce selections come in glass jars. Our 1.75 and 5.5 ounce selections come in attractive crystal glass jars, perfect for ...

American Hackleback Caviar - "Malossol"
by Gourmet Food Store (Misc.)

A great 2007 season hails a great year for the proud American Hackleback ( Scaphirhynchus platorynchus). Harvested right in our shores, Hackleback (as well as other American caviars) have the advantage of being by far the freshest caviar product. Moreover, Hackleback is a true sturgeon like a Sevruga and Osetra, and with that comes that nutty flavor in its caviar that is so characteristic and beloved in that species. Glistening black eggs make this a true caviar experience.

Black Capelin Caviar
by Gourmet Food Store (Misc.)

Originally hailing from Iceland, Black Capelin caviar is usually served as an appetizer, hors d'oeuvre, or side dish.

American Paddlefish Caviar - "Malossol"
by Gourmet Food Store (Misc.)

This caviar is harvested from the American Paddlefish or Spoonbill in the Mississippi and Tennessee rivers. This roe can be slightly smaller that most other caviars, but if Hackleback is more similar to Sevruga for its flavor, then Paddlefish rivals it in looks, with its silver-grayish pearls. The flavor is more earthy than crisp, yet still buttery.

American White Sturgeon Caviar - "Malossol"
by Gourmet Food Store (Misc.)

Aquaculture has truly become the way of the future with caviars, and Americans are not disappointing. Farm raised in California, these huge sturgeon "Acipenser transmontanus" deliver a roe that is constantly compared to that of Caspian Osetra. Shiny dark pearls (black almost) of uniform dimensions deliver that nutty taste characteristic to sturgeon caviar, with a buttery texture to match. A truly sophisticated and unmatched caviar selection.

Red Capelin Caviar
by Gourmet Food Store (Misc.)

Originally hailing from Iceland, Red Capelin caviar is usually served as an appetizer, hors d'oeuvre, or side dish.

Mini Blini - Hand Made
by Gourmet Food Store (Misc.)

Having Russian caviar without our authentic and handmade Russian blini would be absolutely sacrilegious. These small and flat savory buckwheat pancakes are the ideal accompaniment to our sophisticated caviars and fabulous cheeses, to enjoy the luxury in all its true classic perfection. Made by expert Russian cooks, with years of imbued experience in the art of traditional Russian cookery, they are as close to being to the Motherland as we can get you. Top them with some crème fraiche, and splat a dollop of caviar for a most indulgent gastronomic experience. Package contains 36 mini-sized blini and is vacuum packed. Follow cooking instructions on package.

American White Sturgeon Osetra Caviar 'Malossol' - 7 oz/200 gr.. (FREE OVERNIGHT DELIVERY)
by Apilcina (Misc.)

American White Sturgeon Osetra Caviar 'Malossol' - 7 oz/200 gr. Flavor: Nutty flavor, both smooth and robust Color: Golden brown to dark color Appearance: Shiny and glossy. This fresh farmed caviar comes from American Osetra - White Sturgeon raised on aquafarms in California. Great for American caviar gifts. Product is perishable MUST be shipped via FedEx Priority Overnight

Royal Caviar 1 oz - Siberian Farmed Osetra
by Bemka.com (Misc.)

Fresh Siberian Farmed Ossetra from Uruguay: This Osetra caviar has a unique clean, crisp, "nutty" flavor with dark to light brown large grains. Cultured by Russian scientists in Uruguay's Rio Negro, the Siberian sturgeon (Baerii) has a unique flavor from traditional salting methods not used in the United States. Further, the artisan attention to detail ensures every original tin is packed with exceptional care. It is experience Latin America's unique malossol caviar.

Bottarga di Muggine (Grey Mullet Roe) - From Cabras - Whole
by L'Oro di Cabras (Misc.)

This dried salted roe made by the Manca brothers is, without any doubt, the best bottarga in the world. Grey mullet is, perhaps more than any other animal, what it eats. In the pond in Cabras, where these grey mullet are raised, the fish eat naturally and healthfully. The mullet's eggs, after being extracted, washed and purified, are put under salt and then hung to mature. At the right moment--and the expertise of the Manca brothers is put to good use in determining exactly when that is--the dried and salted eggs that make bottarga are pressed and sent for distribution.

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