Grocery, Jams, Jellies & Preserves, Fruit Butters

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Orchard Preserves Gift Box
by Hickory Farms (Misc.)

Our orchards are filled with fresh flavors, the best of which become ourdelicious Orchard Preserve Gift Box. Complete with a small spreader, this isjust the thing for a beautiful Christmas brunch. Net Wt. 13.5 oz.

Pecan Pumpkin Butter
by Granite Bay Farms Specialty Foods (Misc.)

The wonderful taste of a fresh-baked pumpkin pie is exactly what this fruit butter tastes like. The rich flavor of pumpkin, combined with a special blend of spices, makes this the perfect topping for your favorite ice cream, cake or pastry. Spread on fresh homeade bread, muffins pancakes or french toast. A favorite at any holiday table!

Old Fashioned Apple Butter
by Granite Bay Farms Specialty Foods (Misc.)

The wonderful taste of a fresh-baked apple pie is exactly what this fruit butter tastes like. Spread on warm muffins, pancakes or french toast. A taste of apple pie in every bite!

Pecan Apple Butter
by Fischer & Wieser Specialty Foods, Inc. (Misc.)

A delicious gourmet fruit butter that's an essential for any pantry!

Lemon Curd by Duerrs (12 ounce) by igourmet.com
by igourmet (Misc.)

The English Stillroom was the housekeeper's domain, where she distilled essences and extracted oils from herbs and flowers to flavor her recipes and made the natural lotions and potions for the household. Lemon curd is a wonderful example of a stillroom product. They are made in small batches, using dairy butter and fresh eggs from the farmer down the road. This Lemon Curd is, perhaps, the best we have tasted, with an intensely lemony flavor that is delicately balanced with the sweetness of sugar and butter.In 1872, Fred Duerr married Mary Eva Naylor, an aspiring home canner. In her small kitchen in Heywood, north Manchester, Mary made jams and marmalades for her husband, family and friends to enjoy. In 1881, Fred met the buyer from the Heywood Co-operative Society, who was experiencing difficulty obtaining jams of high quality. The buyer had heard of Mary's jams, and asked if Fred would consider supplying his society. From that chance meeting the family business was born. In ...

Graves Mountain Apple Butter
by Graves Mountain (Misc.)

Graves' Mountain uses their home-cooking genes to produce Graves Mountain Brand.

Blood Plum Paste (3.5 ounce) by igourmet.com
by igourmet (Misc.)

Maggie Beer is based in Tanunda, in the heart of the famous Barossa Valley in Australia. Maggie's Blood Plum paste is made from ruby blood plums, the most difficult of all fruits to extract the stone. This is the most piquant of all of her pastes and has the highest fruit content. The plum itself is one step short of tart! Maggie recommends matching this paste with creamy, ripe traditional Brie, a triple cream, or washed rind style cheese. The richer and riper the cheese, the better the match.

Apple Butter 3 jars: Jake and Amos
by Jake & Amos (Misc.)

3 pint jars of all natural Apple Butter with Sugar and Spice. Made and jarred in the Amish country of Pennsylvania. Our traditional apple butter is smooth and delicious. It is made with a special blend of apples and the right touch of cinnamon and sweetness. Once you've tasted it, you'll see why it has become so popular across the country.

Holiday Gourmet Collection
by Granite Bay Farms Specialty Foods (Misc.)

Our most popular Holiday condiment collection. One 8oz jar each of Granite Bay Farms award-winning Golden Honey Mustard, Harvest Raspberry Mustard, Pecan Pumpkin Butter and Orange Honey Glaze packed in a decorative wooden gift crate.

Cherry Butter
by Eden Foods (Misc.)

Two pounds of transitional to organic montmorency tart cherries in each jar. Just cherries, slowly kettle simmered into a rich spread with no water, sugar, or anything else added. Fat free. Known for generations as 'the healing cherry' montmorency was recently found to contain seventeen powerful antioxidants.

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